These Guys Brewing

When: February 13th, 2025

Where: 1 American Wharf Road, Norwich, CT

These Guys Brewing has been a staple of the Norwich craft brewing scene for quite some time. It has recently relocated just down the street and is now situated in the Norwich Marina. We had both visited the old location on Franklin street many times, but this was our first visit to their new location. The setting feels transitional, still retaining much of the marina theme while not feeling too different from their previous downtown location. While it may feel somewhat off at the moment, I am especially curious to see how it transforms in the summer, as the venue strongly favors outdoor seating. The potential for a vibrant, waterfront atmosphere is high, and it will be interesting to see how they evolve in the coming months.

The current beer selection was smaller than I am used to from them, and while they continue to serve food, it was expensive, and our food was not very good.  It will be worth revisiting in the future to see if their menu offerings expand or adjust over time.

Overall, while the new location still seems to be finding its footing, there is plenty of potential, especially as the warmer months approach. I look forward to seeing how it develops over time.

Nick: One of my favorite series from These Guys Brewing has always been the “Make Me Blush” line, and on this visit, I had the chance to try both the Make Me Blush P.O.G. and the Make Me Blush Raspberry. As expected, they were excellent. I also tried The Granted, a decent Mexican lager, which didn’t stand out as much as the others. The beer selection overall was relatively small, which I assume is due to their recent move. Hopefully, as they settle into the new space, they will expand their offerings again.

Chris: I have had quite a few beers from These Guys Brewing, but I have never been wowed by any of their brews. My favorite of the bunch was Lil Willy, a stout with a slight chocolate flavor and the lower percentage version of Kaiser Willy Imperial Stout. Like Nick, I was also a fan of the Make Me Blush – P.O.G which had a nice fruity flavor with passion fruit, orange, and guava. When it came to their food, I was very disappointed by our undercooked and cold flatbread pizza. I didn’t see any way to get cans of the beer or any merchandise of the brewery. It is difficult for me to say that this move was a positive thing for These Guys, as the brewery now feels like a generic bar, but maybe the warm weather will allow the brewery to stand out with the large amounts of outdoor space available.

What we drank:

Nick: Make Me Blush – Raspberry 4.5% (Sour) – 4 out of 5

Nick: Granted 4.7% (Mexican Lager) – 3 out of 5

Chris: Make Me Blush – P.O.G 4.5% (Sour) – 3.5 out of 5

Chris: Lily Willy 5% (Stout) – 4 out of 5

Chris: Local 892 Sup-porter 5.4% (Porter) – 3 out of 5

Other cool things:

  • Full restaurant
  • Full bar

Brewing Persuasion:

Beer: 3 out of 5

Location: 3 out of 5

Atmosphere: 3 out of 5

Epicure Brewing

When: February 13th, 2025

Where: 40 Franklin St, Norwich, CT 06360

Epicure Brewing is located in the heart of Norwich and offers an inviting atmosphere for all types of beer enthusiasts. When we visited, we were pleasantly surprised by the lively vibe, thanks to a cornhole tournament happening alongside their vast array of board and arcade games. This venue is a perfect spot for casual hangouts and friendly competition with a nice post-industrial feel on the inside. In terms of beer selection, Epicure didn’t disappoint. They offered a great variety that catered to all tastes, from light and crisp to rich and bold. Whether you’re a fan of IPAs, Stouts, or Sours, there’s something for everyone. With These Guys moving to the marina, Epicure has the downtown Norwich area to itself.

Nick: Epicure has a really nice atmosphere, when I worked in the area this was frequent place for coworkers to meetup. I liked several beers but none of them really blew me away. On this visit I got the Rasp Beret which was a Raspberry Porter which had been recommended to me and I thought was good. The Finnegan Dealt it is a malty Red Ale which again was good but isn’t one that really stood out to me. I had high hopes for the Unusual Development, a lime Gose but it was just fine.

Chris: I really enjoyed the atmosphere and the location of Epicure, and they seem to do a ton of events on their calendar. The taproom had a wide selection of brews, with my favorite being the Dunkel kaffeebier which was light with a nice hint of coffee. I was also a fan of the Porter Party which was nice and malty. While there were no bad beers on tap, nothing stuck out as an amazing beer, with most beers being decent.

What we drank:

Nick: Finnegan Dealt it(Red Ale) 5.9%- 3.5 out of 5

Nick: Rasp Beret (Porter) 5.6%- 3.5 out of 5

Nick: Unusual Development (Sour) 4.7% – 3.5 out of 5

Chris: Dunkel Kaffeebier (Lager) 5.3%- 4.25 out of 5

Chris: Porter Party (Porter) 5.7% – 3.75 out of 5

Other cool things:

  • Lots of events
  • Cans to go
  • Merch
  • Spiked seltzers

Brewing Persuasion:

Beer: 3.5 out of 5

Location: 4 out of 5

Atmosphere: 4 out of 5

No Worries Brewing Company

When: July 10, 2024

Where: 2520 State Street, Hamden, Ct 06517

No Worries Brewing Company in Hamden is the kind of place where the name truly says it all. The brewery has a laid-back vibe, drinks, and even the occasional dog to complete the welcoming atmosphere. I stopped by on a quiet afternoon, finding myself in the bartender’s company and their friendly pup, which made the experience feel personal.

Though Chris and I visited a few weeks apart, we found things to enjoy. For me, the hard seltzers stole the show. Lee Dee Da Mango Blast was a standout—a mango-flavored hard seltzer that’s bright, tropical, and refreshing. RotoScope, a flavored malt beverage, also impressed with its unique character.

Say It Loud, a smooth and balanced brown ale, was my top pick on the beer side. It’s perfect for those who appreciate malty, darker styles without overwhelming heaviness.

If you want a relaxed spot to enjoy creative drinks in Hamden, this is the only spot in town. It won’t get the attention that its New Haven cousins will.

Nick: Lee Dee Da Mango Blas was my favorite—it’s one of the best seltzers I’ve had in a while. And Say It Loud? It was also very good. The bartender explained it to me, but I am still not clear on what it is precisely because they told me it isn’t malt liquor, but a flavored malt beverage, which Untapped labels this as.

Chris: I’ve been to No Worries brewing a few times by now and its been a mixed bag to say the least. The taproom is your typical garage brewery with some nice art on the walls, but does have a private event space attached. I’ve had quite the assortment of brews during my time at Now Worries, but by far the best one was the Here it Gose Again with Blackberries. It was a sweet sour with a little bit of tart to it, not sure if it is still served as I drank it 5 years ago. Since then, I have had their Cannonball Pilsner and Hakuna Matata Blonde which were both pretty bland.

What We Drank:

Nick: La Dee Da| Mango Blast 5%(Hard Seltzer)- 4.75 out of 5

Nick: RotoScope 6%(Flavored Malt Beverage)- 4 out of 5

Chris: Here it Gose Again (Sour) 4.2% – 4 out of 5

Chris: Cannonball (Pilsner) 5.25.5 – 2.5 out of 5

Other Cool things:

  • Private event space
  • Cans to go
  • Beer and seltzers available

Brewing Persuasion:

Beer: 3 out of 5

Location: 3 out of 5

Atmosphere: 2.5 out of 5